DuPont has numerous business interests in the food and agriculture arena, including seeds, crop protection, food safety and packaging, nutrition, and biofuels. The company's science and technology contribute greatly to providing safe and affordable food, while advancing energy and related technologies.
DuPont is committed to being part of the solution. We are deeply concerned about the world's need to meet the demand for food as well as the energy and materials that protect and improve people's lives. Meeting these critical challenges will require the combined efforts of people and organizations all over the world.
Increasing productivity on currently farmed acres is the first and best choice for addressing the need for more food. DuPont has been working to improve food productivity for many decades. Due to our efforts and those of scientists and farmers all over the world, much more food is produced per acre now than ever before in history. Pioneer's technology has helped farmers see average yields rise from 29 bushels/acre in 1937 to 151 in 2007. DuPont intends to increase the yields of its corn hybrids and soybean varieties by 40% within the next 10 years. Still, more improvements are needed.
The solutions must be holistic and must be environmentally, economically and socially sustainable over time. The challenges of feeding the world will not be solved easily. The world must take a long-term view that enlists the best ideas and technologies to address not only the current needs but also those of the coming decades as world population continues to grow.
DuPont will continue to learn from others as it works to develop solutions to help address the global challenges of meeting the world's needs. We know we do not have all the answers. New solutions will continue to emerge from technological advances and with thoughtful input from a wide range of interested parties. DuPont will continue to work closely with other stakeholders so that together we can help deliver the best solutions for people and the environment.